On September 21, we presented to the press the new Autumn/Winter sweet creations by Martesana Milano.
Three new cakes are in the menu:
- La Salentina with fig jam from Apulia and almonds by Enzo Santoro
- Brigitte with apricots, coffee and chocolate by Alessandro Comaschi
- TiramiSUPER, a lighter version of the traditional tiramisu by Alessandro Comaschi
Very soon in our shops…