The sweetest event of the year is approaching, the Salon du Chocolat Milan 2018. We will be there and we will take wonderful creations, all chocolate-made!
Come and visit us at Martesana Milano stand B4 from 15 to 18 February at MiCo Lab Milan and don’t miss the events with our Pastry Chef Alessandro Comaschi:
- opening ceremony on February 15 – 7:15pm
- showcooking on February 16 – 1:00pm: decoration of a monumental cake with chocolate @ MAIN STAGE
- showcooking February 18 – 2:00pm: creation of a lollipop – Like a twix bar @ MAIN STAGE